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Mitsutomo Sakari 8” Japanese Sushi Knife

Experience precision and ease with this sharp 8-inch sushi knife designed for effortless slicing

Product Price

$39.00

Product Review Score

4.99 out of 5 stars

173 reviews

Product Summary

The Mitsutomo Sakari sushi knife is made from high-carbon stainless steel, giving it a strong and durable blade. This means it's less likely to rust and stays sharper longer than regular stainless steel knives.

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Additional Product Details

  • Perfect for slicing sushi and sashimi with precision
  • High-quality VG10 steel for a sharp, durable edge
  • Lightweight design makes it easy to handle
  • Beautifully balanced for effortless cutting
  • 12-degree angle allows for ultra-thin slices
  • Handle made from beautiful, moisture-resistant wood
  • Looks great on display and in your kitchen
  • Easy to sharpen and maintain for long-lasting performance
  • Ideal for both home cooks and professional chefs
  • Gives you that authentic Japanese knife experience

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If you love making sushi at home, the Mitsutomo Sakari 8” Japanese Sushi Knife is a must-have. This knife is designed specifically for slicing fish and veggies with ease, turning your sushi nights into a breeze. It’s got a sharp, long blade that glides through ingredients smoothly, giving you those perfect, paper-thin slices. Whether you’re prepping tuna, salmon, or veggies, this knife will make you feel like a pro in your kitchen.

What makes the Mitsutomo Sakari stand out is its balance and comfort. The handle fits nicely in your hand, ensuring you won’t struggle while cutting. Plus, it’s made with quality materials, so you know it’ll last. If you want a knife that’s not only functional but also enhances your sushi-making experience, this is it. You’ll love how it elevates your dishes and brings your culinary creativity to life!

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