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Moritaka Handmade Viking Fillet and Butcher Knife

Experience the perfect blend of traditional craftsmanship and modern functionality for all your culinary adventures

Product Price

$29.99

Product Review Score

4.22 out of 5 stars

133 reviews

Product Summary

The Moritaka Handmade Viking Fillet and Butcher Knife is designed for both precision and durability, making it a fantastic choice for preparing fish and meat. Its well-balanced feel and sharp blade ensure you can slice through with ease, whether you’re filleting a fresh catch or butchering your favorite cuts.

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Additional Product Details

  • Premium Steel For Extraordinary Sturdiness And Sharpness Forged From High Carbon Steel ATS-34
  • Effort Saving Design With An Improved Wave Shape And Full-Tang Handle For Added Support
  • Ultra Sharp Blade With A 16° V-Shaped Edge For Effortless Cutting And A Hammered Texture That Prevents Sticking
  • Portable Sheath Made Of Soft Leather To Protect The Blade And Allow Easy Carrying On Your Belt
  • Ideal Gift Presented In A Quality Gift Box With A Unique Appearance Making It A Perfect Choice For Any Occasion

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If you’re a fan of sharp, durable knives, the Moritaka Handmade Viking Fillet and Butcher Knife is a must-see. This knife isn’t just about looks; it’s incredibly functional and designed for precision. With its lightweight feel and razor-sharp edge, you’ll find that filleting fish or butchering meat becomes a smooth, enjoyable process. Plus, the handle fits comfortably in your hand, giving you better control as you work, which is essential for any culinary endeavor.

Crafted with quality materials, this knife stands up to regular use without losing its sharpness. It’s perfect for both professional chefs and home cooks alike, whether you’re prepping for a feast or just slicing up dinner. If you're looking for reliability and performance in your kitchen, the Moritaka Viking knife is definitely worth considering. Plus, its unique design adds a touch of style to your kitchen collection!

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