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10" Moritaka Butcher Knife with Walnut Handle

Experience the perfect blend of comfort and performance with this 10-inch butcher knife, featuring a stunning walnut handle for a grip that feels just right

Product Price

$99.92

Product Review Score

4.79 out of 5 stars

144 reviews

Product Summary

The 10" Moritaka Butcher Knife with Walnut Handle is a standout tool for anyone who loves cooking. Its sharp, durable blade and comfortable grip make it perfect for tackling all your meat prep tasks with ease.

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Additional Product Details

  • This knife features a stunning Tsuchime (hammered pattern) Damascus blade that catches the eye every time
  • The high carbon content in the 67-layer steel gives it durability and a sharp edge that slices through meat, fish, veggies, and fruit easily
  • A 15° blade angle ensures precise cuts, making meal prep smooth and effortless
  • The walnut handle feels great in your hand and reduces fatigue, so you can chop and slice without discomfort
  • The anti-stick design means food won’t cling to the blade, making clean cuts every time
  • It’s a versatile tool that looks fantastic on display, making it a perfect gift for the cooking enthusiast in your life
  • This knife isn’t just about function; it’s a beautiful piece that elevates any kitchen

Exceptional knives for your kitchen adventures

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If you’re serious about your meat prep, the 10" Moritaka Butcher Knife with Walnut Handle is a game-changer. It’s built for cutting through tough cuts with ease, making your kitchen tasks feel effortless. The long blade lets you slice and chop without getting stuck, saving you time and energy. Plus, it has a nice balance, so your hands won’t feel fatigued after prepping a big roast.

The walnut handle adds a touch of elegance to this powerhouse tool. It feels great in your hand and offers a solid grip, giving you confidence as you work. Whether you're a pro chef or just love cooking at home, this butcher knife will quickly become your go-to. Investing in a high-quality knife like this means you’ll be slicing through meat like a pro in no time!

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