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10" YOUSUNLONG Butcher Knife – High-Carbon Steel

Slice through meat like a pro with this high-carbon steel butcher knife that combines durability and precision

Product Price

$35.92

Product Review Score

4.79 out of 5 stars

103 reviews

Product Summary

The 10" YOUSUNLONG Butcher Knife is made from high-carbon steel, giving it the sharpness and durability you need for big tasks in the kitchen. It's perfect for slicing through meat and making quick work of butchering, all while feeling comfortable in your hand.

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Additional Product Details

  • Extremely sharp blade that effortlessly cuts through large cuts of meat like pork, lamb, and beef
  • High carbon molybdenum steel provides excellent strength and holds a super sharp 16° edge for easy slicing and trimming
  • Flexible design easily navigates tough cartilage and can handle trimming fat without any hassle
  • Ergonomic handle made of Santoprene ensures a non-slip grip, even when your hands are wet, giving you great control and comfort
  • Perfect choice for butchers or anyone needing a reliable knife for daily meat processing tasks
  • YOUSUNLONG has over 15 years of experience in creating high-quality knives, so you know you’re getting a reliable tool that serious chefs trust
  • Deluxe packaging keeps the knife protected and ready to use straight out of the box

Exceptional knives for your kitchen adventures

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