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Moritaka 10" Cimeter Butcher Knife with Ergonomic Handle

Experience precision slicing with this comfortable and balanced butcher knife

Product Price

$25.92

Product Review Score

4.47 out of 5 stars

232 reviews

Product Summary

The Moritaka 10" Cimeter Butcher Knife features a sharp, sturdy blade that makes slicing through meat a breeze. Its ergonomic handle ensures a comfortable grip, so you can work effortlessly while achieving restaurant-quality cuts.

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Additional Product Details

  • Extremely sharp blade that slices through large cuts of meat effortlessly
  • High carbon molybdenum steel ensures durability and excellent sharpness
  • V-edge 16° angle keeps the knife cutting smoothly and flexibly through tough cartilage
  • Ergonomic Santoprene handle offers a non-slip grip for comfort and control
  • Perfect for everyday use in a busy kitchen or butcher shop
  • Makes meat preparation faster and easier, resulting in cleaner, more precise cuts
  • Designed for heavy-duty tasks while staying easy on your hands
  • Backed by years of experience to ensure quality and performance

Exceptional knives for your kitchen adventures

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If you’re looking to up your meat-cutting game, the Moritaka 10" Cimeter Butcher Knife is your go-to. It glides through meat like a hot knife through butter. The long, curved blade is perfect for slicing through roasts, briskets, and more, making it a real time-saver for both home cooks and pros alike. You’ll appreciate how easy it is to maintain, too. A quick wipe and you’re good to go for your next culinary adventure.

The ergonomic handle is designed with your comfort in mind, allowing for a solid grip even during those marathon butchering sessions. It feels great in your hand, reducing fatigue, so you can focus on what you love—prepping delicious meals. Plus, it’s lightweight and balanced, giving you that cool, confident control. Once you try it out, you’ll wonder how you ever managed without it!

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