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Moritaka 10-Inch Bull Nose Butcher Knife

This knife is perfect for tackling large cuts of meat with ease and precision

Product Price

$98.92

Product Review Score

4.16 out of 5 stars

56 reviews

Product Summary

The Moritaka 10-Inch Bull Nose Butcher Knife is a beast in the kitchen, built to tackle big cuts of meat with ease. Whether you're butchering or slicing, its sharp blade and solid grip make every task quick and effortless.

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Additional Product Details

  • Beautiful Tsuchime textured Damascus blade that stands out in any kitchen
  • Hand sharpened and honed core made of high-carbon Damascus stainless steel for superior performance
  • 10-inch blade length with a thickness of 2.5mm, perfect for handling various meat cuts
  • Great for smaller carcasses like lamb, chicken, and large fish with its professional breaking knife design
  • Cylindrical handle made from environmentally friendly olive wood that feels comfortable in your hand
  • Durable handle reduces operator fatigue during long cooking sessions
  • Knife features a convex hull surface that helps with effortless slicing and minimizes sticking
  • Sharp 15° blade offers high hardness and wear resistance for consistent slicing
  • Ideal for slicing through roasts, turkeys, and more with ease and precision
  • Stunning design makes it a fantastic gift for cooking enthusiasts, presented in an exquisite wrap for any occasion

Exceptional knives for your kitchen adventures

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The Moritaka 10-Inch Bull Nose Butcher Knife is a game-changer in the kitchen. If you're serious about your meat preparation, this knife becomes your best friend. The firm, thick blade is perfect for slicing through even the toughest cuts. It gives you the control you want, whether you’re breaking down a whole piece of meat or just slicing steaks. The sturdy handle feels great in your hand, making those long cooking sessions less tiring.

This knife isn't just about function; it's about making your cooking experience enjoyable. You'll appreciate how sharp the blade stays, cutting down on your prep time. Plus, it’s built to last, so you won’t find yourself replacing it anytime soon. If you want a reliable, no-nonsense knife that can tackle any butchering task with ease, the Moritaka Bull Nose Butcher Knife is your go-to choice.

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